Red Harmony - Cecilia Camacho, Colombia

Red Harmony - Cecilia Camacho, Colombia

Origin: Colombia

Red Harmony is a truly harmonious example of perfectly craft anaerobic fermentation. Abounding in sweetness and creamy body with a wonderfully balanced fruity character.

PROCESS DESCRIPTION:

The process begins with an anaerobic pre-fermentation, where whole cherries are stored in GainPro Bags for 36 hours. This step, conducted without oxygen, allows the cherries to develop complex flavors. After pre-fermentation, the coffee is depulped, leaving the mucilage intact, and then undergoes a 36-hour anaerobic fermentation in tanks with a relief valve. This controlled fermentation enhances the natural sweetness and body of the coffee.

Once fermentation is complete, the beans are dried on raised beds under the sun for 15 days. This slow drying process ensures that the coffee maintains its vibrant flavors while reaching optimal moisture levels. After drying, the coffee is stabilized on tarps for 7 days, allowing the flavors to fully mature and harmonize.

he result is a rich, creamy coffee with flavor notes of Brown Sugar, Cherry, Red Fruits, Chocolate, Citric Acid, Lime, and a creamy body. This carefully crafted process delivers a well-rounded cup with layers of complexity

Why buy from Espresso Outlet?

When buying from Espresso Outlet, you get the safety and guarantee of our webstore and customer service at the exact same price. When you order, the roaster receives your order immediately and it will be shipped from their roasting facility. It's the best of both worlds!

Why buy from Espresso Outlet? When buying from Espresso Outlet, you get the safety and guarantee of our webstore and customer service at the exact same price. When you order, the roaster receives your order immediately and it will be shipped from their roasting facility. It's the best of both worlds!